| Bavariicoccus | |
|---|---|
| Scientific classification | |
| Domain: | Bacteria |
| Phylum: | Firmicutes |
| Class: | Bacilli |
| Order: | Lactobacillales |
| Family: | Enterococcaceae |
| Genus: |
Bavariicoccus Schmidt et al. 2009 |
| Species | |
Bavariicoccus is a genus of bacteria of the phylum Firmicutes. This genus contains a single species, Bavariicoccus seileri, strains of which were originally isolated from German soft cheese. Bacterial taxonomists have suggested that Bavariicoccus may be more appropriately placed within the family Carnobacteriaceae.