| Chryseobacterium wanjuense | |
|---|---|
| Scientific classification | |
| Kingdom: | Bacteria |
| Phylum: | Bacteroidetes |
| Class: | Flavobacteria |
| Order: | Flavobacteriales |
| Family: | Flavobacteriaceae |
| Genus: | Chryseobacterium |
| Species: | C. wanjuense |
| Binomial name | |
|
Chryseobacterium wanjuense Weon et al. 2006 |
|
| Type strain | |
| CIP 110181, DSM 17724, KACC 11468, R-2 A10-2 | |
| External identifiers for Chryseobacterium wanjuense | |
|---|---|
| Encyclopedia of Life | 975000 |
Chryseobacterium wanjuense is a bacterium from the genus of Chryseobacterium which has been isolated from greenhouse soil, which was cultivated with Lactuca sativa, in the Wanju Province in Korea.