| Sphingobacterium alimentarium | |
|---|---|
| Scientific classification | |
| Kingdom: | Bacteria |
| Phylum: | Bacteroidetes |
| Class: | Sphingobacteria |
| Order: | Sphingobacteriales |
| Family: | Sphingobacteriaceae |
| Genus: | Sphingobacterium |
| Species: | S. alimentarium |
| Binomial name | |
|
Sphingobacterium alimentarium Schmidt et al. 2012 |
|
| Type strain | |
| DSM 22362, DSM 22632, LMG 25273, WCC 4521 | |
| External identifiers for Sphingobacterium alimentarium | |
|---|---|
| Encyclopedia of Life | 39819061 |
Sphingobacterium alimentarium is a Gram-negative and rod-shaped bacterium from the genus of Sphingobacterium which has been isolated from a dairy environment in Germany.