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Beer and breweries in Sheffield


This piglix contains articles or sub-piglix about Beer and breweries in Sheffield


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Black Sheep Brewery


imageBlack Sheep Brewery

The Black Sheep Brewery is a brewery in Masham in the Borough of Harrogate in North Yorkshire, England.

The Black Sheep Brewery was established by Paul Theakston in 1991. Following a successful launch as a Business Expansion Scheme, it became a public limited company (plc) in 1992. Paul Theakston had been managing director of Theakston Brewery, also in Masham, since 1968. He began at the age of 23, taking over from his father, Frank Theakston.

Matthew Brown bought Theakston Brewery following disagreements between members of the family and other shareholders. In 1987 Scottish and Newcastle succeeded Matthew Brown as owner. Paul Theakston left in 1988, and after a hiatus of more than a year purchased the North Yorkshire Malt Roasting Company, originally part of the former Lightfoot's brewery site, from an animal feed company, in order to start a new brewery in Masham.

Theakston wanted to use the Lightfoot name to bring back an old brewing tradition, but Scottish and Newcastle had already trademarked the name. The association of Masham with sheep led Theakston to come up with the name "Sheep Brewery" which rapidly became "Black Sheep" at his wife's suggestion. The first and original Black Sheep Best Bitter was sold at the Bruce Arms by its Landlord, David Young.

The brewery produces a range of well-hopped bitters, to distinguish itself from Theakston's range of fruity and yeasty beers. The brewery quickly became successful, and now produces over 75,000 barrels a year. The brewery has capitalised on its popularity by converting unused parts of the original maltings into a visitors centre from which tours of the brewery are conducted. In 1996, it served as host to an episode of the Two Fat Ladies cooking programme which was broadcast the following year.

For the first 15 years it paid its shareholders, including many real ale enthusiasts, steadily rising dividends. However its has since been forced to retrench, and has paid no dividend for several years. It is one of the largest shareholdings of the CAMRA Members' Investment Club.

The brewery re-launched their Emmerdale Ale as a lower-alcohol beer (formerly 5%) on 27 January 2006 at The Crown in Manfield for the Campaign for Real Ale (CAMRA). The launch party saw Chris Chittell (Eric Pollard from the Emmerdale TV series) pull the first pint of the new brew. Emmerdale Ale is no longer brewed. The night also marked the rebranding of Black Sheep's Special Ale (in cask form) as Black Sheep Ale, the name that it has been sold as in bottles since 1992, bringing both into line.



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The Brew Company


The Brew Company is an independent award-winning craft brewery located in Sheffield, South Yorkshire, England. It produces a permanent range of cask ales as well as seasonal specials and house beers for pubs in the Sheffield area.

The brewery was started in 2008 by Peter Roberts with support from Sheffield Hallam University's Enterprise Challenge. Before establishing The Brew Company, Pete studied brewing at Brewlab, which operates from the University of Sunderland. The brewery is based close to the Kelham Island area of Sheffield, which is often referred to as the 'real ale trail' due to its concentration of thriving real ale pubs and breweries.

Abyss Best Bitter - 4.2% ABV
Eclipse Porter - 4.7% ABV
Elixir Bitter - 4.0% ABV
Frontier IPA - 4.7% ABV
Slaker Pale Ale - 3.8% ABV
Hop Monster Hoppy Ale - 4.5% ABV
Yellow Rose 4.5% ABV

Bock Dark Ale - 5.0% ABV
Spring Bock Light Ale - 3.8% ABV
St Petrus Stout - 5.0% ABV
Brewers Gold Pale Ale - 4.0% ABV
Hop Ripper IPA - 4.3% ABV

The Brew Company has four permanent outlets in Sheffield, with two permanent house beers 'Blonde' and Best Bitter at their own freehouse The Harlequin. They also brew the permanent house beer for the Devonshire Cat (Devonshire Cat Pale Ale 4.0%) and Riverside Pale 4.2% for the "Riverside Live" pub and Anvil Porter for Forum Bars "The York" at Broomhill.

Spring Bock won 'Beer of the Festival' at the Sheffield All Stars Beer Festival on 12 May 2009.

Abyss Best Bitter won a Gold Award and Slaker Pale Ale won a Bronze Award at the Oakwood Beer Festival in February 2009.

St Petrus Stout won Gold at the Steel City Beer Festival 2009.

Hop Monster Won Gold in the best bitter category at the Steel City Beer Festival 2010, as well as 2nd place in the Beer of the Festival, and 2nd place in the Champion Beer of Sheffield.



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Copper Dragon Brewery


imageCopper Dragon Brewery

Copper Dragon Brewery is a brewery in Skipton, North Yorkshire established in 2002. The brewery is currently owned by GreyHawk Brewery Ltd, also based in Skipton, and currently produce two cask ales, "Golden Pippin" and "Best Bitter", available on draught and in bottle, as well as a bottled-only beer, "Scott's 1816".

GreyHawk brew their own ales: "Blonde Obsession" (4.0% abv) described as "acomplex full beer with satisfying malt flavours balanced by a considerable bitterness and an intense aroma from the Bravo hops" and "Honey Comber" ((4.5% abv) which is "brewed with Denholme Gate Yorkshire honey, English Pilgrim hops and amongst others Vienna malt".



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Daleside Brewery


imageDaleside Brewery

Daleside is an independent brewery founded in 1988 in Harrogate, North Yorkshire, England.

Daleside Brewery was established in the mid 1980s in Harrogate. It moved to Starbeck in 1992 and went through periods of enlargement up until 1999. The company was founded by Bill Witty and in 1991, his son, Craig Witty became head brewer. Craig took over running the company when his father died in 2007.

It has won numerous awards for its ales, including its Morocco Ale. The 17th-century recipe for this ale, which had been brewed especially for Charles II of England and named after his wife, Catherine Braganza, who was described as being Moorish, was rediscovered in the early 1990s after being lost and was given to Daleside under special licence. Morocco Ale is specially brewed for Levens Hall in Cumbria, who are the owners of the secret recipe.

Daleside produce a wide range of beers including;

Daleside Brewery sponsor the annual Auld Lang Syne 6-mile (9.7 km) fell race in Haworth every New Year's Eve.

Coordinates: 53°59′59.4″N 1°30′04.2″W / 53.999833°N 1.501167°W / 53.999833; -1.501167



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Hambleton Ales


Hambleton Ales is a brewery that was established in 1991 in the tiny hamlet of Holme on Swale, in Hambleton, North Yorkshire, England. Initially based in a converted outbuilding, the brewery achieved the target production of 800 gallons a week, within the first six months, and an award winning beer within the first year.

Hambleton Ales have won a number of awards. Nightmare won Champion Beer at the Society of Independent Brewers (SIBA) northern competition in January 2006 and a gold in the Campaign for Real Ale Champion Winter Beer of Britain in January 1997; and Gluten Free Ale won ‘Best Beer Innovation’ in the coveted Tesco Beer Challenge in 2005.

Today, Hambleton Ales produces 100 barrels a week, employs a staff of fifteen and regularly exports to Europe and the USA.

In 2007, Hambleton Ales moved to a larger Brewery on Barker Business Park, Melmerby.




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Hull Brewery


The Hull Brewery Company Limited was a brewery registered in 1888 and based in Hull, in northern England. It was taken over by Northern Foods in 1972 and bought by Mansfield Brewery in 1985.

In 1782 Thomas Ward and John Firbank built a brewery on the corner of Posterngate and Dagger Lane. Ward's granddaughters, Ann and Mary, inherited the brewery. Mary married shipbuilder Robert Gleadow in 1796, and their son, Robert Ward Gleadow, continued the brewing business. In 1846 Gleadow went into partnership with another brewer, William Thomas Dibb, to form Gleadow, Dibb and Co. Gleadow died in 1857 and was succeeded by his son, Henry Cooper Gleadow. Gleadow, Dibb and Co. became a limited company in 1885.

In 1866 Gleadow, Dibb and Co. started work on a new, purpose-built brewery in Silvester Street. This entailed demolishing the existing buildings there; fixtures and fittings from these were sold at auction in February 1867. Builders were invited to tender for the construction work in March 1867, and the company moved to the new premises in 1868. The new brewery had the capacity of fermenting 24,000 gallons of wort at a time. William Thomas Dibb died in 1886 on a journey between Bridlington and Hull; he had rushed to catch a train at Bridlington, causing the guard to stop the train so that he could board. By the time the train arrived in Driffield he was found dead, still sitting upright in his seat. Frederic Gleadow was elected to the board of directors to replace him. The company continued to expand.

In 1887 Gleadow, Dibb and Co. Ltd. was wound up, and a new company, "The Hull Brewery Company Limited", was formed. The company embarked on a period of increased expansion, acquiring other brewers and bottlers, purchasing licensed houses and enlarging the Silvester Street site. By 1890 they were recorded as owning 160 licensed houses. Trade dropped off during the First World War, but by 1919 the company was able to buy two more local breweries along with their public houses. In 1925 it acquired Sutton, Bean and Company, a Lincolnshire brewery. Beer was transported by barge across the Humber.



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Kelham Island Brewery


The Kelham Island Brewery is a small independent brewery based in Sheffield, England.

In 1990 the brewery was opened (the first for 100 years to open in Sheffield) on purpose-built premises on Alma Street by the owner of the Fat Cat public house, Dave Wickett. As well as the Fat Cat, the brewery owns a British-styled pub in Rochester, New York (United States), named the Old Toad.

Its beer Pale Rider won the "Champion Beer of Britain" award at the 2004 Campaign for Real Ale (CAMRA) organised Great British Beer Festival.

The brewery is situated next to the Kelham Island Industrial Museum.

Coordinates: 53°23′19″N 1°28′18″W / 53.3886°N 1.4718°W / 53.3886; -1.4718



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Kirkstall Brewery


Kirkstall Brewery is situated in Kirkstall, Leeds, West Yorkshire, England. It operated as a brewery between 1833 and 1983.

Kirkstall Brewery consists of several Grade II listed buildings built in the 1860s and 1870s. These buildings are situated on either side of the Leeds and Liverpool Canal. On one of the buildings on the west side of the canal (The Warehouse) it is possible to see the doors just above the water level that were used to load barrels of beer onto barges.

The Kirkstall Brewery Co Ltd was registered in 1871, and by 1898 the brewery was producing around 72,000 barrels of beer a year. The beer was sold in Leeds, Yorkshire and beyond. Kirkstall beers have even been recorded arriving as far as Australia and New Zealand.

In 1936 Dutton’s Blackburn Brewery Ltd purchased Kirkstall Brewery Co Ltd. and its subsidiaries, Albion Brewery (Leeds) Ltd and Willow Brewery Co. Ltd.

In 1938 the Company was renamed Dutton’s Lancashire & Yorkshire Brewery Corporation Ltd.

Duttons in turn was bought by Whitbread in 1957. Kirkstall Brewery was re-equipped, and the production of bitter and mild went up to quarter of a million barrels a year. The brewery was closed in 1983, bringing to an end a 150-year tradition of brewing in the Kirkstall Valley.

Kirkstall Brewery stood empty and unused for several years until it was given a new lease of life in the late 1990s with an ambitious project to create Kirkstall Brewery Student Village. This project was undertaken by Leeds Metropolitan University. The development provides accommodation for over 900 students. This was initially over 1000 but due to subsidence to 2 residential buildings 144 en suite rooms were lost.

Kirkstall Brewery has a very friendly village atmosphere with over 200 car park spaces, a friendly reception/maintenance and security team managed by UPP. There is also a Laundry, conference room and multi-purpose hall on site. In September 2014, what was the student union bar, got refurbished and is now The Vault managed and run by Chartwells FM & catering. Following on from this Sky and BT SPORTS as well as Starbucks have all been incorporated into the Vault in September 2015.



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Leeds Brewery


imageLeeds Brewery

The Leeds Brewery is an independent brewery established in June 2007 in Leeds, UK by former local radio presenter Michael Brothwell. The company uses a 20 barrel brewing plant located in a trading estate on the outskirts of the city; it is capable of delivering 150,000 pints of beer a week, and produces five regular brands, including Leeds Best, a 4.3% best bitter, and the award winning strong mild ale Midnight Bell. The company also produces a series of monthly specials such as Gathering Storm, a 4.4% stout, in October, and New Moon, a 4.3% black IPA, in February. The company had six pubs near the centre of Leeds, with a microbrewery upstairs at The Brewery Tap and one pub in York city centre but these were sold to Camerons Brewery in 2016.

Leeds Brewery was established in June 2007 by university friends Michael Brothwell (a former BBC Radio York presenter) and Sam Moss and has since been producing a range of permanent and seasonal cask ales.

In 2008 the Leeds brewery asked Leeds United supporters to help name a new beer in an online poll. The favourite was to name the beer Radebeer after Leeds United player Lucas Radebe. The beer was available in local pubs, with 10p from every pint sold going towards the Leeds United transfer fund.

The brewery is located in a trading estate on the outskirts of the city, and uses a 20 barrel brewing plant, capable of delivering 60,000 pints of beer a week; and produces four regular all year brands along with a pilsner style lager and seasonals throughout the year. The regular beers are, Leeds Best, a 4.3% best bitter, Leeds Pale. a 3.8% session bitter, Yorkshire Gold 4% and Midnight Bell, a 4.8% mild ale which was awarded "Best New Brewery Beer" at the 2007 Peterborough Beer Festival. The lager, Leodis, 4.6% is the Roman name for Leeds The seasonals include Gathering Storm, a 4.4% stout, in October, New Moon, a 4.3% black IPA, in February, and Samba, a 3.7% golden ale, in June.



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